3: The Future of Processed Foods

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Unlike middle school, lasagna never disappoints.

(Youre welcome.)

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But hey, its your kitchenyou do what you want to.

Pasta cutting method 2: use your hands and a sharp knife

Got leftover pasta?

(This can take up to a day.)

Photography of a apple juice in glasses and apples in a wicker basket on wooden table

Only then can you place them in Tupperware and enjoy for weeks ahead.

Keeping it unsealed is important so that there is no condensation in the bag.

Now you need a sauce, right?

red pigment in a wooden spoon

Here are 5 healthy ways to dress up that delicious homemade pasta.

Fresh pastas flavors are so good that Whitestone likes to keep his sauce as simple as possible.

I almost always just make a simple sauce with the canned tomatoes I always keep in the pantry.

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Just pick a tomato brand you like and keep whole peeled tomatoes on hand, he says.

Or, try one of the recipes below.

at everyone in close proximity to you.

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4.VEGAN ROSE PASTA WITH SPINACH AND SAUTEED MUSHROOMS

Rose pasta?

Be still my heart.

5.Vegan spaghetti and meatballs

Its not a pasta recipe without spaghetti and meatballs.

Cropped shot of young woman shopping in the dairy section of a supermarket. She is reading the nutrition label on a container of fresh organic healthy natural yoghurt

This vegan version comes together with the help of kidney beans and sunflower seeds.

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A hand is stirring a sourdough starter in a glass jar, on a kitchen countertop. The light casts a warm glow, highlighting the ingredients inside the jar.

Two cups with coffee and green tea on a beige background.

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