3: The Future of Processed Foods

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Matcha is incredibly versatile.

you might add it to your favorite milk towhip up a latteor stir the powder into cake batter.

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The possibilities are endless.

How to make vegan matcha affogato

1.

Choose your matcha

The better the quality of the matcha you use, the better it will taste.

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chef and wellness expert

Green tea is grown in shaded fields and also in open fields with no shade,says Honda.

Were big fans of thepure matcha($28) from Golde, a Japanese-owned brand.

Its made from shade-grown green tea leaves from Uji, Japan.

red pigment in a wooden spoon

Just tap on the product below and more details will pop up in a new window.

Hit add to cart and voila!

Learn about the nutritional difference between matcha and green tea:

2.

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Add a scoop of ice cream

Any vanilla ice cream works wonderfully with this dessert.

Take this dessert to the next step by usingmatcha ice cream.

Learn how a dietitian feels about Snow Monkey and other healthy ice cream brands:

4.

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chef and wellness expert

Finish off with toppings

Try enjoying your vegan matcha affogato topped with cinnamon, chocolate shavings, nuts.

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A hand is stirring a sourdough starter in a glass jar, on a kitchen countertop. The light casts a warm glow, highlighting the ingredients inside the jar.

Two cups with coffee and green tea on a beige background.

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