The FDA Just Banned Red Dye No.

3: The Future of Processed Foods

Is Red Wine Any Healthier for You Than White Wine?

Proffee Is the Hottest New Beverage Trendbut Should You Really Be Adding Protein to Your Coffee?

alt

Our editors independently select these products.

(Fun for the whole family!)

In short: IBS and spicy foods dont always mesh.

alt

board-certified gastroenterologist and founder ofPrecisione Clinic

Can spicy food trigger IBS?

Research shows theres a correlation between the consumption of spicy food and IBS.

How to eat spicy foods with IBS

1.

An image of four wine glasses on a wooden surface

For some, yes.

But for those with IBS, it may lead to a flare-up.

That said, there are ways to help build resistance and mitigate symptoms.

Young woman mixing ice coffee

Avoid super spicy foods whenever possible

Savor the spicy moments, but also choose the heat source wisely.

Dr. Singh points out that the hotter the dish, the more likely it is to upset your stomach.

You want to be careful.

Cropped shot of young woman shopping in the dairy section of a supermarket. She is reading the nutrition label on a container of fresh organic healthy natural yoghurt

board-certified gastroenterologist and founder ofPrecisione Clinic

Avoid having spicy food with, like, fried dessert, he says.

Other ways to help settle your stomach after eating spicy food includes adding moreeasy-to-digest foodsfor IBS into your diet.

How do I increase my gut tolerance to spicy food?

Two cups with coffee and green tea on a beige background.

so that increase your gut tolerance to spicy food, its important to establish some sense of balance first.

A gastroenterologist can help put together a treatment plan that could ultimately heal your gut.

Whats more aloe vera helps maintain a healthy, well-balanced microbiome by supporting the good bacteria in the gut.

red pigment in a wooden spoon

(In fact,stress and IBSare just as interconnected as food and IBS.)

That said, maybe going a little easier on the sriracha sauce next time may go a long way.

Consumption of spicy foods and the prevalence of irritable bowel syndrome.World journal of gastroenterologyvol.

19,38 (2013): 6465-71. doi:10.3748/wjg.v19.i38.6465

Fifi, Amanda C et al.

Herbs and Spices in the Treatment of Functional Gastrointestinal Disorders: A Review of Clinical Trials.Nutrientsvol.

Got it, you’ve been added to our email list.