Ready for pumpkin season?

Here are 12 healthy fall recipes to try this year, from pumpkin pasta to vegan cinnamon donuts.

Neda Varbanova is the certified health coach and recipe developer behind Healthy With Nedi.

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Whether youre into all things pumpkin (like pumpkin pasta and muffins!

), melt-in-your-mouth vegan cinnamon donuts, or acorn squash chips, this healthy fall menu wont disappoint.

The best part is it’s possible for you to mix and match these recipes all season long.

Broth in Bowl on gray background, healthy food, top view.

plant-based cookbook author

12 healthy fall recipes to enjoy all season long

1.

Pumpkin toast

Ditch the avocados (for a while, at least!)

and try this toast recipe thats perfect for fall.

Close-up of sliced purple cabbage,

The tasty toppings include pumpkin puree, almond butter, apple slices, maple syrup, and pumpkin seeds.

Crispy acorn squash chips

You dont need much to make these acorn squash chips.

Just acorn squash, sunflower oil, thyme, salt, ground mustard seed, and white pepper.

soba noodles

But the best part is definitely the apple slice and cinnamon stick garnishes.

Vegan cinnamon donuts

These donuts are so healthy you might have them for breakfastordessert.

After combining your ingredients, you simply put them in a silicone donut pan and bake them up.

A hand is stirring a sourdough starter in a glass jar, on a kitchen countertop. The light casts a warm glow, highlighting the ingredients inside the jar.

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5.

Easy vegan veggie chili

Theres nothing more soothing than a big bowl of veggie chili.

Sweet potato gnocchi

Making your own gnocchi is easier than you think.

Frozen beef steaks on brownish packaging paper. Light effect.

In fact, you only need three ingredients: vitamin-packed sweet potatoes, eggs, and flour.

Mushroom-spiked hot chocolate

After trying this mushroom-spiked hot chocolate, youll want to sip on it non-stop.

Itsloaded with reishi mushrooms, which can help boost your immunity, increase your energy, and lower inflammation.

Woman shopping in a grocery store with a basket

Theyre low in sugar, high in protein, and have a pumpkin-y and nutty flavor.

Creamy vegan pumpkin pasta

This creamy vegan pumpkin pasta is basically fall in a bowl.

Pumpkin spice pancakes

Move over, pumpkin spice lattes.

You pancakes can get the same treatment, too.

This recipe uses buckwheat flour, pumpkin pie spice, canned pumpkin, and almond milk.

This keto-approved recipe uses cauliflower bread, white cheddar cheese, mustard, and sliced avocado.

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