Looking to add more nutrition to your afternoon snack?

Check out the best healthy crackers recommended by health experts, from Simple Mills to Triscuits.

3: The Future of Processed Foods

Our editors independently select these products.

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Heaven on a plate.

One slice has a whopping three grams of fiber and two grams protein, she adds.

Top them as you would with toasttry with avocado, hummus, cheese, or yogurt dip.

Photography of a apple juice in glasses and apples in a wicker basket on wooden table

registered dietitian and owner of BZ Nutrition

One serving, which is about nine crackers, packs three grams each of filling fiber and protein.

Layer dips, cottage cheese, deli meats, and more on top.

Go with these cauliflower-based crackers.

red pigment in a wooden spoon

These are made with real veggies, so theyre truly plant-based and taste delicious to people of any age.

Enter these seed-focused healthy crackers.

Theyre made with organic, regeneratively-grown ingredients, like heirloom wheat, sourdough starter, onion, and garlic.

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The ingredients are also sourced from climate-friendly farmers.

This variety pack includes the flavors Sourdough Sea Salt, Rosemary Garlic, and Tomato Basil.

Bonus: the seeds add more fiber and texture.

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registered dietitian and owner of BZ Nutrition

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Cropped shot of young woman shopping in the dairy section of a supermarket. She is reading the nutrition label on a container of fresh organic healthy natural yoghurt

A hand is stirring a sourdough starter in a glass jar, on a kitchen countertop. The light casts a warm glow, highlighting the ingredients inside the jar.

Two cups with coffee and green tea on a beige background.

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