If you’re searching for dairy-free ice cream, you’re in luck.
Here are the 7 best vegan ice cream brands on store shelves this summer.
If youre avoiding dairy, you definitely wont get left behind.
The vegan ice cream market is growing, expected to rise by11 percent globallythis year.
(Us, too.)
Try the ultra-rich Vanilla + Sticky, Sweet Salted Caramel, an ideal summer indulgence.
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New flavors launched this year include Fudge Brownie, Raspberry Swirl.
and Salted Caramel, all of which work wonderfully in a cone.
Its packaged in 100-percent recyclable cartons, too.
We love the catchy flavor names (T.G.I.
We have to hand it to them: the texture is basically indistinguishable from a traditional premium ice cream.
Of the five flavors, were particularly partial to Coconut Salted Caramel and Tigernut Cookies N Cream.
The cute packaging is also 100-percent recyclable, compostable, and biodegradablea first in the frozen dessert aisle.
Also be wary of any added oils and gums, which can be inflammatory.
McAvoy says olive oil and coconut oil are better choices than palm oil or rapeseed oil, for example.
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