Small yet versatile, a hot plate is a great addition to any kitchen.
We asked the pros to recommend the best hot plates for easy cooking.
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A hot plate is aconvenient cooking toolto have.
Anthony Tony Curet is a chef and the owner of Side Eye Pie, a Texas-based pizza truck.
For extra precision, you could also keep track of your pots and pans temperature.
The devices digital display allows users to control its temperature, time, and more.
Gill Boyd is a chef-instructor of culinary arts at the Institute of Culinary Education.
Plus, it has the ability to set and hold temperatures ranging from 86-482F for any length of time.
The included probe thermometer allows for precise cooking while the dual-fan system keeps the appliance from overheating.
Boyd, Curet, and Yazawa all recommend induction hot plates.
In turn, these varieties are moreenergy efficient than gasandelectric variations.
Keep in mind that only induction-compatible cookware can be used with this option.
Fortunately, many cookware materials are induction-friendly.
Think: cast iron, stainless steel, and most non-stick cookware.
They arent often expensive, but recurring costs for gas refills can add up if used frequently.
Boyd echoes this sentiment.
Gill Boyd is a chef-instructor of culinary arts at the Institute of Culinary Education.
However, if youre on a budget, a hot plate with a simple temperature dial may be sufficient.
It works great for keeping [food] fresh and [at] the right temperature, he says.
Single or double burner?
Hot plates typically come with one or two burners.
Those who frequently cook for a crowd might otherwise prefer a hot plate with a double burner.
Frequently asked questions
What is a hot plate?
What is a hot plate useful for?
According to Curet, hot plates can work like traditional stovetops, serving to warm and cook food.
As a bonus, Yazawa says that theyre also great for at-the-table cooking, like hot pot or fondue.
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