If you’re serious about coffee, you’ll need some solid canisters.

Here are barista-approved recommendations.

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And if youre going to treat your beans welland keep them freshyou need a good canister.

Two elements that detrimentally affect the taste of coffee are light and air, says Rae.

With a canister, you dont have to freeze your beans to keep them fresh, she says.

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Frozen beans can mess up your (potentially very expensive) grinderso use a canister instead!

Theyre all well-rated, dependable, and pretty much do the same thing, she says.

To release the seal, push down on the circle in the center of the lid.

Young woman mixing ice coffee

I dont like to keep track of extra pieces, Rae adds.

To release the seal, pull the ring up and remove the pump.

Important: Do not wash or submerge the pump in water, she says.

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The water inside cant be removed, and the pump wont work.

To secure the vacuum seal, flip the inner lid handle down.

To release, raise the handle and remove the inner lid.

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Two cups with coffee and green tea on a beige background.

red pigment in a wooden spoon

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