Learn the best method for how to keep avocados fresh, according to experts.
These tips prevent them from turning browning and spoiling.
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How do you keep an avocado fresh after cutting it?
head chef at Great White
This reaction happens quickly; it tends to become noticeable after just three hours of exposure.
As mentioned before, oxygen plays the most significant role in darkening the fruits vibrant color.
One way to do so involves storing an avocado in water to prevent air from touching the surface.
That being said, the avocado maintained its coloring and browned minimally during the first day or two.
Experts say, not exactly.
Keep in mind that according to the FDA,storing avocados in wateris a actually big no.
As such, this trick avocado storage hackisntone well be using anytime soon.
After a day and a half, the avocado began to brown in any exposed areas.
However, it is important to mention that this method proved successful for preserving guacamole for a longer time.
head chef at Great White
This technique vastly helped prevent guac from browning for up to two days.
After all, dont we want to reap all theavocado heart healthbenefits that we can get?
The best way to keep an avocado from turning brown
Bottom line?
Next time youre wondering how to keep avocado from turning brown, simply enlist some citrus juice.
Despite knowinghow to choose avocados, we cant always control whats available at the store.
So, how do restaurants keep avocados from turning brown?
Recent Trends in Controlling the Enzymatic Browning of Fruit and Vegetable Products.Molecules (Basel, Switzerland)vol.
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