3: The Future of Processed Foods
Our editors independently select these products.
Fancy pour-over kettle thingy!
3 reasons why coffee always seems to taste better at a coffee shop
1.
(The ideal water temperature for brewing coffee, for instance, is 195F to 205F.
Very few drip coffee machines youll find for home use can reach that range.)
They use super-fresh coffee beans
Fact: top-quality coffee shops use extremely fresh (and freshly-ground) beans.
coffee technologist and curator
They roast their coffee beans in-house
So, what exactly makes coffee beans qualify assuperfresh?
Well, it mostly depends on how recently theyve been roasted.
One way to get the freshest beans is by sourcing ones that do it in-house.
Ideally, coffee beans are roasted in-store, so prioritize specialty shops that have this capability, Kappler says.
However, it is rare, and many shops cant offer that.
After that, exposure to oxygen turns the natural oils rancid and bitter.
If a shop doesnt know when their coffee was roasted, chances are its probably stale, she says.
Making sure your beans are fresh is the first step.
you might pick up beans from a local specialty roaster or even order online, Kappler says.
coffee technologist and curator
Kappler also suggests investing in a good grinder.
Consider purchasing a good burr grinder like aBaratzaor aTIMEMOREhand grinder.
Another common mistake at-home coffee drinkers make is storing coffee too long at home.
Roasting Plant suggests following the seven to 10-day rule for optimal freshness and, therefore, better taste.
…
Got it, you’ve been added to our email list.
