Here’s how to make the most delicious peanut butter banana brownie recipe with just three ingredients.
It’s loaded with health benefits, too.
you’re free to alsoprioritize high-protein varietiesand/or sub in analternative nut butterof your choice.
Last but not least, cacao is the star player that lends this recipe a chocolatey, fudge-like fix.
Since this recipe is well-balanced in macros, rest assured that its healthy enough to enjoy for breakfast.
After all, experts routinelyemphasize eating protein in the morningto power your day ahead, sans an energy crash.
host of theMedia Savvy Podcast, creator ofBetterThanDieting.com, and author of
Not bad for one simple and delicious recipe, amirite?
Add bananas to a mixing bowl.
Mash them with a fork.
Add peanut butter and cacao powder.
Mix well with a spatula.
Line a baking dish with parchment paper.
Add batter to the dish.
Bake at 350F for 17 to 20 minutes.
Let cool before adding desired toppings and slicing.
host of theMedia Savvy Podcast, creator ofBetterThanDieting.com, and author of
BTW, in case you were wondering,does peanut butter go bad?
The answer is yes, and fairly quickly, too.
So, its best to store it in the fridge to prolong its shelf life.
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